Jak Dario Princic 2021

about 20 days, while the liquid before bottling ages in large barrels for about 30 months and in steel for another 3. No clarification or filtration.

The Jak intrigues as soon as it is poured into the glass with its beautiful intense orange hue. Complex and surprising nose, it ranges from notes of ripe peach to sweetness reminiscent of cooked fruit and cinnamon. Then the spices, such as ginger and cardamom. Curious and unusual, it is however on the palate that the liquid completely reveals its immense personality, masterful combination of substance and freshness, which still maintains a noble and elegant bearing. The tannin, a result of the maceration, is perfectly integrated and functional in pairing, enhancing shellfish in sauce or ethnic dishes, such as chicken curry. Author wine.

lasting about 20 days, while the liquid before bottling ages in large barrels for about 30 months and in steel for another 3. No clarification or filtration.

The Jak intrigues as soon as it is poured into the glass with its beautiful intense orange hue. Complex and surprising nose, it ranges from notes of ripe peach to sweetness reminiscent of cooked fruit and cinnamon. Then the spices, such as ginger and cardamom. Curious and unusual, it is however on the palate that the liquid completely reveals its immense personality, masterful combination of substance and freshness, which still maintains a noble and elegant bearing. The tannin, a result of the maceration, is perfectly integrated and functional in pairing, enhancing shellfish in sauce or ethnic dishes, such as chicken curry. Author wine.